Tuesday, May 23, 2023

Cacao Farm and Making Chocolate

We left Umaya Resort in Placencia to head back toward Belize City and get closer to the airport. Today, Tuesday, is our last real day.  Wednesday is a travel day. We made the most of our day!

Tuesday morning was all about organic Mayan chocolate making from beginning fruit on the tree to the finished delicious dark chocolate. 








Mayan Matate, a volcanic basalt grindstone 





The afternoon will be in the next post. 







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Jungle Zip-lining and Cave/River Tubing

 After a traditional Bilizean Lunch at the Cacao Farm, we traveled up the road for about an hour and a half for zip-lining through the jungl...